Rabi crop

Classification of crops harvested in spring season in the Indian Subcontinent

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Rabi crops or rabi harvest, also known as winter crops, are agricultural crops that are sown in winter and harvested in the spring in India, Pakistan and Bangladesh. Complementary to the rabi crop is the kharif crop, which is grown after the rabi and zaid (zaa-id) crops are harvested one after another respectively.

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Rabi acreage declines 3%, may hit overall 2023-24 foodgrain output Overall rabi crop acreage declines by over 3% due to below-normal rainfall causing moisture deficit in soil and decreased water storage in reservoirs impacting foodgrain output. Wheat and pulses.. IndiaTimes - Published on December 17, 2023
Rs 22,000 crore subsidy bill for rabi crop gets nod The Union cabinet has approved a subsidy of Rs 22,303 crore for nutrient-based phosphatic and potassic fertilisers for the upcoming Rabi season. This subsidy is significantly lower than previous.. IndiaTimes - Published on October 25, 2023
States that grew less paddy bounce back with wheat NEW DELHI: States that dragged down the overall acreage of kharif (summer sown) crops by sowing less of paddy, the main crop of the season, due to drought conditions have bounced back by reporting.. IndiaTimes - Published on December 11, 2022