Dosa to cake: 'Ready to cook' meals heat up
Wednesday, 2 July 2025 ()
Ready-to-cook meals are experiencing a surge in popularity, doubling in volume over the past two years as 18 million more households embrace the convenience. While ready-to-eat options decline, consumers increasingly favor semi-cooked alternatives that offer a balance of speed and a home-cooked feel.
|
||||
|
|
||||
You Might Like |
||||
