This Maharaja's diet equalled that of 5 men, got served with 50 dishes everyday on..., ate 15 parathas, kebabs, made Patiala peg famous, he was...

Maharaja Bhupinder Singh enjoyed a daily spread of 40 to 50 dishes, all served on silver or gold-plated thalis, some even encrusted with pearls and diamonds. The Royal House employed over 50 chefs from various regions, including Lucknow, Kabul, Awadh, and Afghanistan.
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