Vitamin C deficiency can increase the risk of stomach, oesophagus, and lung cancers; check its symptoms
Friday, 22 August 2025 () Vitamin C is vital for health. Research indicates that adequate vitamin C may lower the risk of stomach, oesophageal, and lung cancers. Studies show a link between higher vitamin C intake and reduced cancer incidence. Deficiency symptoms include fatigue and slow wound healing. Vitamin C acts as an antioxidant, protecting cells. A balanced diet or supplements can ensure sufficient intake.
A study in the American Journal of Epidemiology links vitamin A deficiency to a higher risk of stomach cancer. Lower vitamin A intake significantly increases the... IndiaTimes