Cost of Easter Eggs Rises , As Climate Change Affects Crops.
Most of the cocoa that is used to make chocolate
is grown in West Africa where a heat wave has damaged crops and cut yields, BBC reports.
This has caused the cost of some
Easter eggs to increase by 50% or more.
According to the World Weather Attribution group, the high temperatures in West Africa "were made 10 times more likely" by human-induced climate change.
According to the World Weather Attribution group, the high temperatures in West Africa "were made 10 times more likely" by human-induced climate change.
The group's study determined that West Africa will experience severe heat waves close to every two years if action is not taken. .
El Niño was also found to have played a role, although "global warming is exacerbating those changes," BBC reports. .
Increasingly, climate change driven
by fossil fuel use is multiplying this natural
challenge in many regions. It fuels more
extreme conditions, devastates harvests,
and makes food costs higher for all. , Ben Clarke, an expert on extreme weather at the
Grantham Institute at Imperial College, via BBC.
Intense rains have also plagued West Africa,
leading to a fungal infection that rots cocoa beans. .
Intense rains have also plagued West Africa,
leading to a fungal infection that rots cocoa beans. .
The cost of chocolate is starting
to be affected in shops. .
Lots of players who have already
announced price increases.
We are also part of that group, Martin Hug, of chocolate maker Lindt & Spruengli, via BBC
Credit: Wibbitz Top Stories Duration: 01:31Published
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